A self-saucing chocolate cake where boiling water poured over the batter creates its own pudding layer.

Ingredients

Batter:

• 1 cup pancake mix (or 1 cup flour plus 2 tsp baking power)
• 1/2 c sugar
• 1 egg
• 1/2 c milk
• 1/2 tsp vanilla
• 1/2 c melted butter

Topping:

• 1/2 c sugar
• 1/4 c cocoa

Steps

1. Mix together batter.
2. Place batter into lightly greased 8x8 pan.
3. Sprinkle topping on batter.
4. Pour 2 cups boiling water on top of batter.
5. Bake 375 for 30 min.

Notes

• May add nuts or raisins to topping.